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The project implementation strategy and expected results are related to the strengthening institutional capacities and...

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Our lead service that supports the shift to SCP is our Nature Positive Declaration (NPD) It integrates a raft of services we...

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The production and trade of soy and beef from Brazil is linked to deforestation, greenhouse gas emissions, and biodiversity...

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The university executive recognises our local, national and international responsibilities to support positive action in...

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The project “The Sustainable Lifestyles Accelerator – Catalysing Change “ finished in the end of 2021. The project’s target...

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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...

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The two reports track the progress made by Trinidad and Tobago in meeting its emission targets and also will help the country...

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The agricultural sector in Mauritius relies heavily on the use of chemical pesticides. When applied in large quantities...

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The Croatian Sustainability Index is a practice by which a company integrates, more than the legally prescribed obligations...

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Sustainable Facilities Management Guide Sustainable Facilities Management Guide SFMG is an initiative set in response to ISO...

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The campaign discussed and promoted the need for sustainable consumption globally, as well as highlighting the important role...

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Green Action Week is our opportunity to show how consumer advocacy groups, alongside other organisations and stakeholders...