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April 11, 2020United Nations Economic and Social Commission for Asia and the Pacific (UNESCAP)

Sustainable Food Systems and Nutrition Making agriculture and food systems nutrition-sensitive

Food systems cover the gamut of processes required to feed a population: growing, harvesting, processing, packaging...

Organisation
United Nations Economic and Social Commission for Asia and the Pacific (UNESCAP)
Project
February 15, 2020World Tourism Organization (UNWTO)

Thompson Okanagan Sustainable Tourism Observatory (Canada)

All the observatories of the INSTO network are fully committed to the continuous monitoring of tourism impacts at destination...

Organisation
World Tourism Organization (UNWTO)
Project
February 12, 2020Global Sustainable Tourism Council (GSTC)

Market Access: GSTC’s Role in the Marketing of Sustainable Tourism

GSTC Accreditation plays an important role in providing strong evidence of policies and practices for sustainable management...

Organisation
Global Sustainable Tourism Council (GSTC)
Project
February 11, 2020United Nations Environment Programme (UNEP)

One Planet STP ONLINE TRAINING 1. HOW TO MAP TOURISM VALUE CHAINS & IDENTIFY KEY ACTIONS

One Planet Sustainable Tourism Programme (STP) started in 2019 a cycle of online trainings to support tourism practitioners...

Organisation
United Nations Environment Programme (UNEP)
Project
February 10, 2020ECOTRANS - European Network for Sustainable Tourism Development

Travel Green Planet 2030

The Travel Green Planet Collaboration Initiative 2020-2030 was launched at ITB2019. This clustering process addresses the...

Organisation
ECOTRANS - European Network for Sustainable Tourism Development
Project
February 7, 2020Van de Sant Innovations BV

Valuable waste streams back into the (circular) economy

Recycling is a process where we change our waste streams into new valuable resources. In our case, we scale up several...

Organisation
Van de Sant Innovations BV
Project
February 3, 2020Sustainable Global Resources Ltd

Sustainable sourcing: food procurement for sustainable food systems and healthy diet

Public procurement of food provides the opportunity to drive local and regional food economies towards more sustainable paths...

Organisation
Sustainable Global Resources Ltd
Project
January 29, 2020Global Sustainable Tourism Council (GSTC)

Translations of the GSTC Criteria into many languages

The GSTC Criteria serve as the global baseline standards for sustainability in travel and tourism. The Criteria are used for...

Organisation
Global Sustainable Tourism Council (GSTC)
Project
January 27, 2020Earth5R

ACT Global

The Objectives of ACT Global project are: 1. Mobilize a large group of youth, citizens, businesses and government...

Organisation
Earth5R
Project
January 17, 2020Organisation for Economic Co-operation and Development (OECD)

OECD's Environmental Management System (EMS)

Implement a strong Environmental Management System (EMS) that sets processes and practices that enable the Organisation to...

Organisation
Organisation for Economic Co-operation and Development (OECD)
Project
January 15, 2020Recycling Council of Ontario

Circular Procurement in the Public Sector

In March 2018 Recycling Council of Ontario spearheaded workshops with the City of Toronto Toronto to demonstrate how...

Organisation
Recycling Council of Ontario
Project
January 15, 2020Netherlands - Ministry of Infrastructure and Water Management

ARCTIC - ALLIANCE FOR RESPONSIBLE CIRCULAR & TRANSPARENT PROCUREMENT OF ICT

The initial focus of ARCTIC will be on making laptops, smartphones and data centers more sustainable and circular. We will...

Organisation
Netherlands - Ministry of Infrastructure and Water Management