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Each year millions of tonnes of clothes are produced, worn, and thrown away. Every second, the equivalent of a rubbish truck...

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The Sustainable Lifestyles Education Hub collects resources in one place with the aim of making them accessible for educators...

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The InTex project aims to -Increase among SMEs and governments the knowledge on resource efficiency, life cycle thinking...

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This project sets out to describe such an excellence in education: transformational education systems. It is consummation of...

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The main objective is to provide an overview of procurement along the food value chain and understand how it addresses key...

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The aim of the interviews is to assist with the rapid, robust and responsible rebuilding of the Asia Pacific travel industry...

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This compilation of research and activities aims to support a responsible recovery from COVID-19 and includes a variety of...

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The recommendations are addressed to tourism stakeholders with the aim of supporting them to continue fighting plastic...

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In order to avoid detect and ensure the quality of performance and continuous improvement, a form for rating non-conformity...

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The Sustainable Development Goal target 12.3 aims “by 2030, halve per capita global food waste at the retail and consumer...

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Decades of unfettered growth in travel have put the world’s treasured places at risk – environmentally, culturally, socially...

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The Destination Stewardship Report is an e-quarterly collaboration between the Destination Stewardship Center and Global...