Projects
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Biodiversity is intimately linked to our consumption and production patterns. How we eat, how we travel, how we build, how we...
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139 landwirtschaftliche Betriebe haben bis Ende 2021 den Biodiversity Check Agricola (BCA) durchlaufen, aus den empfohlenen...
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To measure biodiversity efforts for this project, the Biodiversity Performance Tool is used. It will support local farmers...
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This project supports the shift to sustainable consumption and production because they work with a variety of stakeholders -...
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A growing global population and changing diets are driving up the demand for food. Production is struggling to keep up as...
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Consumers are still not sure what they are buying, especially for “premium” or/and organic food. It is crucial to provide the...
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The project “The Sustainable Lifestyles Accelerator – Catalysing Change “ finished in the end of 2021. The project’s target...
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Our rationale: Organic food systems are understood as a model for sustainability and can serve as living laboratories for...
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SUSLA is a web application for measuring your lifestyle carbon and material footprints, and for helping you to build a...
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The benchmark assesses companies on 45 indicators across the four interlinked measurement areas of governance and strategy...
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"The Nordic countries are often highlighted as best in class when it comes to sustainable societies. We do a lot right, but...
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The main objective is to provide an overview of procurement along the food value chain and understand how it addresses key...
