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In order to help retailers better understand the government's policy requirements, promote the process of plastic pollution...

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From the perspective of consumers, to help the consumers intuitively feel the impact of their consumption choices on the...

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In the year of the COVID 19, store activities of Sustainable Consumption Week were not able to be held due to the pandemic...

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Being part of a PGS initiative allows farmers to sell their produce at markets at higher prices. WWF Thailand supports the...

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FAO (Food and Agriculture Organization of the United Nations) and Future Food Institute have launched, following their 2019...

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Through our Urban Afforestation Project this year, Swechha planted, promoted and protected over 3,000 native trees across...

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Educator's workshops actively engaged teachers on issues of social and environ- mental development. These workshops are...

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This analysis was developed through a collaborative effort led by Stockholm Environment Institute (SEI) and the United...

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The key objective of the project is to ‘reimagine and rebuild our world’, through ‘relevant and practical’ solutions that...

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Key objectives of the project include the following : 1. Fostering awareness on issues of depleting green cover and local...

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Objectives of the project include : 1. To engage the community at large, especially young people, on issues of resilience and...

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The application of the value chain approach is undertaken in three key steps: 1) Understanding the value chain and...