Projects
The Sustainable Development Goal target 12.3 aims “by 2030, halve per capita global food waste at the retail and consumer...
The Green Public Procurement contributes to the development of green growth by making the purchase and use of green products...
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Decades of unfettered growth in travel have put the world’s treasured places at risk – environmentally, culturally, socially...
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Travelling can expose people to amazing natural and human phenomena around the world; from massive animal migrations across...
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The Destination Stewardship Report is an e-quarterly collaboration between the Destination Stewardship Center and Global...
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Our objectives are to produce and distribute our energy, transport, communications and food production technologies, which...
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We propose 10 bold and interdisciplinary actions to finding ways to nourish both people and the planet today and in the...
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Tourism companies and destinations have been making great strides towards reducing their environmental impact and operating...
Purpose of green public procurement is to contribute to the development of green growth by making the purchase and use of...
The SSCI improves transparency in the market, facilitates decision-making on schemes at both buyer and supplier level and...
As a CEO-led group of 40 committed and innovative retailers and manufacturers, the Coalition’s vision of accelerating...
Leverage collective action and accelerate systemic efforts to remove deforestation, forest degradation and conversion from...
