Projects
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Outputs of the activity: 1. A comprehensive tailor made training materials for dairy farmers and first level extension...
Appears to be a much-needed measure defined by the villagers and evaluated for its sustainability by Millar Open University...
Nestlé has assessed the regional food system with coffee farmers in Kenya, which had been identified as a key supplier for...
The keynote speaker Dr. Mireille Totobesola-Barbier, Project Manager of the FAO/ IFAD/ WFP joint 'Mainstreaming food loss...
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The availability of high-quality seeds of a wide range of species and cultivars that are adapted to organic and low input...
The project contributes mainly to SDGs 12 (Sustainable Production and Consumption), 13 (Climate Action), 15 (Life on Land)...
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SAFE was created with the mindset that through strategic partnerships and the implementation of projects in Latin America...
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The objective is to doubling farmers income will bring a structural change in society in promoting sustainable agriculture...
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The Project has implemented activities in its first phase (2014-2017) at global and national level. A Community of Practice...
Analytical framework has been created to study the following: 1. Network Mapping: Map existing networks 2. Problem and...
Through its easy-to-use colour-coded listing system, tools and training, WWF-SASSI provides easily accessible science-based...