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The Science is uncomfortably clear. The Paris Agreement proclaimed that we must “limit global warming to well below 2...

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• Develop universally adaptable criteria and standards for sustainable manufacturing, distribution and content of products...

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The project examines how cities currently support young people to live sustainably and will hear directly from young people...

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The impacts of our current take-make-dispose economy are multifaceted and far reaching: plastic pollution kills wildlife...

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The objectives of the initiative are to ensure that national parks and associated facilities such as accommodation, reception...

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(a) Policies and standards for the sustainable management of secondary resources are in-ternationally promoted, recognized...

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WWF-SASSI’s overall outcome is to shift seafood consumption patterns and production practices to be more sustainable, by...

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To promote food production and consumption to the top of the policymaker’s agenda through five main objectives: • To identify...

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This project aims to stimulate a sustainable gastronomy sector as a way to promotes sustainable diets, including the high...

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KUISHI pursues four over-arching and interlinked objectives: OBJECTIVE 1 Appropriate and effective sustainability measures...

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Objectives • Increase household food security • Improve health and wellbeing • Improve soil fertility and reduce...

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The overall objective of SWITCH Africa Green is to support 6 countries in Africa to achieve sustainable development by...