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Increase in global food production and consumption inevitably leads to increased waste generation. In order to diminish...

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Same as previous Project (Proof of Concept PoC ID 5796) the goals of this project are twofold: it supports the efforts in...

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One of the main drivers of the circular economy model and the transition to sustainable consumption and production are...

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The main product of this project is the study “Circular economy in the vine, beer, and schnapps production.” This is an...

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The project implementation strategy and expected results are related to the strengthening institutional capacities and...

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Serbia is at the beginning of the process of implementing a circular economy solution. On the other hand, the Nordic...

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The removal of waste status ensures a high level of environmental protection and economic benefits in line with legal...

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The Circular Economy Hub is an example of good practice as well as regional crossroads of innovative, digital, social, and...

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Organizations, both large and small and medium-sized enterprises (SMEs), are increasingly aware of the benefits of closing...

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It is estimated that more than 60 percent of the world's ecosystems have been degraded in modern times. One of the biggest...

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The overarching aim of the project was to contribute to reducing pressure on the environment, enhancing security of supply of...

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The Committee is a subsidiary, technical body of the UNWTO Executive Council. Its principal role is to monitor the...