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Duration and scope: The duration of this project is 4 years from 2022 to 2026 and the project is implemented in 5 Latin...

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The project's primary goal is to activate a financial scheme (EPC) that will minimize the financial contribution of the...

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The project is about environmental education to rural communities that have contact with living marine organisms inhabiting...

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The lack of more sustainable options is one of the main reasons behind consumer-waste during food and beverage consumption...

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The leadership programme was created by ReGeneration 2030 and The Swedish Association for Responsible Consumption with...

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The leadership programme was created by ReGeneration 2030 and The Swedish Association for Responsible Consumption with...

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The lack of job opportunities in the communities forces the young boys and girls to seek for opportunities in any kind of job...

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This project sets out to describe such an excellence in education: transformational education systems. It is consummation of...

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This project proposes four main points to be executed, always in coordination with the local authorities: a) Educate the...

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restado wants to reduce waste and resources by 50% with its platform. This is possible as construction materials that would...

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The objectives of the Food Smart City Programme are: 1. To include smallholder farmers in sustainable urban food chains under...

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The BuyZET project aimed to understand the impact of this spending on transportation flows in EU urban areas, to see how...