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Generation Food Arusha is a very concrete and focused initiative that aims to address some of the most critical issues in...

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The two reports track the progress made by Trinidad and Tobago in meeting its emission targets and also will help the country...

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• Develop universally adaptable criteria and standards for sustainable manufacturing, distribution and content of products...

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The project aims to create heightened public awareness on the benefits of recycling and the adverse effects of improper waste...

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The Private Investment Mobilization Training Programme is aimed at building capacity to develop and implement smart, shared...

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Given the extensive use of hydrocloroflurocarbons (HCFC) gas in the RAC sector, and the current phase-out programme, the...

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The aim of Stage I of the HPMP is to achieve a 35% reduction in HCFCs consumed locally by 2020. This is to be achieved...

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The objectives of the Food Smart City Programme are: 1. To include smallholder farmers in sustainable urban food chains under...

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In committing to its One Planet Action Plan in 2016 Singita is aiming to create a benchmark for sustainable tourism for the...

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The objectives of this initiative are: 1. To attract development partners and private investors to invest in Dar es Salaam...

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Common goal, different perspective – The project started from a systems approach by bringing 5 complementary partners...

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The project improves the agricultural production of small-scale farmers by training in integrated spice cultivation with...