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The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...

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Single-use plastics and paper cups and containers are becoming a serious environmental issue. The lack of more sustainable...

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Rescue food destined to be discarded due to its appearance and make healthy preparations for low-income people.Train...

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Food waste reduction in Swiss private households. Imparting knowledge and enjoyable tips. Food waste reduction in Swiss...

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restado wants to reduce waste and resources by 50% with its platform. This is possible as construction materials that would...

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The lunchidee pilot project promotes a healthier and more sustainable food culture by serving up delicious lunches...

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- encourage a healthy lifestyle - create awareness of the surrounding nature - promote sports in particular, running - locals...

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- offer coworking in rural areas - counteract against rural emigration - create the option for longer stays and be able to...

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The overall objective is to promote healthier lifestyles and power agri-food value chain by developing sustainable business...

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The availability of high-quality seeds of a wide range of species and cultivars that are adapted to organic and low input...

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The project’s main objective is to contribute to reduce food loss, through adapting and validating a methodology for food...

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Raising awareness about the potential of excavation materials as a sustainable material for our cities. Earth constructin...