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The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...

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Organizations, both large and small and medium-sized enterprises (SMEs), are increasingly aware of the benefits of closing...

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The leadership programme was created by ReGeneration 2030 and The Swedish Association for Responsible Consumption with...

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In 2019, the development of Uzbekistan's own environmental labeling system began. Support in the development was provided by...

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The leadership programme was created by ReGeneration 2030 and The Swedish Association for Responsible Consumption with...

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Rescue food destined to be discarded due to its appearance and make healthy preparations for low-income people.Train...

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The new SFS-MED Platform landing page is available at this link. WHO The SFS-MED Platform is a community to leverage the...

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Public procurement accounts for about 30% of Russia's GDP. By introducing principles of SPP, the state is able to become a...

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The aim of the project is to demonstrate possibilities to reduce emissions of hazardous substances to the Baltic Sea at the...

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Articles, infographics and a quiz will help people understand the variety of ecolabels and how they help the planet. These...

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The strategy aims to minimise the economic, social and environemental impacts of the tourism activity, while improving the...

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This initiative arises with the objective to promote a sustainable conscience to our students that implies the adoption of...