Projects
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The objective of this project is to strengthen the institutional and technical capacities of Senegal in order to create an...
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Az elmúlt évtizedekben számos kutatás igazolta, hogy a madarak alapvető szerepet játszanak az ökoszisztéma fennmaradásában, a...
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Research over the past decades has proven that birds are not only indicators of biodiversity, but also one of the main...
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The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...
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The project has a specific focus on promotion of local, low carbon, sustainably sourced materials for buildings and...
most proud 1. Mettre en place de matériaux écologiques dans le secteur du bâtiment 2. Renforcement de capacités des jeunes et...
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Rescue food destined to be discarded due to its appearance and make healthy preparations for low-income people.Train...
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Many countries worldwide have taken action over the last 20 years to address unsustainable consumption and production...
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The aims to foster a global framework and rationale on preferential public food procurement as a business opportunity for...
Senegal is urbanizing rapidly, similar to many countries in Africa. Reducing the environmental impacts from buildings through...
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The overall objective is to promote healthier lifestyles and power agri-food value chain by developing sustainable business...
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Finding that in some cases local supply was inadequate to meet its resorts' demand for fresh produce, Club Med decided to...