Projects
Project
Image
Az elmúlt évtizedekben számos kutatás igazolta, hogy a madarak alapvető szerepet játszanak az ökoszisztéma fennmaradásában, a...
Project
Image
Research over the past decades has proven that birds are not only indicators of biodiversity, but also one of the main...
Project
Image
Seychelles as a small island nation in the Indian Ocean is heavily dependent on imported food products, which means that...
Project
Image
The Pristine Seychelles campaign was designed for all tourism stakeholders to promote the three pillars of sustainability...
Project
Image
The concept of responsible sourcing is referred to in the updated OECD Guidelines for Multinational Enterprises and in line...
Project
Image
The transition towards sustainable energy systems is at the heart of climate change and sustainable development issues, and...
Project
Image
The tourism sector is viewed as a key player and contributor for complementing the public financing of protected areas in the...
Project
Image
The objective was to define a roadmap for the formulation of sustainable tourism strategies for francophone SIDS, as the...
Project
Image
The project sought to combine the two elements of ecolabelling and sustainable public procurement to stimulate the demand and...
Project
Image
This project aims to stimulate a sustainable gastronomy sector as a way to promotes sustainable diets, including the high...
Project
Image
The objectives of the program: 1. Five communities in five countries (China, Hungary, Italy, Spain and Peru) will have an...