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Since SDG12 includes targets focused on environmentally sound management of all waste through prevention, reduction...

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The project contributed to the achievement of reducing food waste (goal 12.3) of SDG 12. There is a special connection with...

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The project implementation strategy and expected results are related to the strengthening institutional capacities and...

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The project's primary goal is to activate a financial scheme (EPC) that will minimize the financial contribution of the...

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Extending the life of products and bring them to use of thousands of children in need. Creating social, economic and...

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The initiative on Green & Sustainable Schools is about inculcating the values of sustainability amongst all stakeholders...

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Gases that trap heat in the atmosphere are called greenhouse gases (GHG). Every day, Greenhouse gases emissions are present...

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The production and trade of soy and beef from Brazil is linked to deforestation, greenhouse gas emissions, and biodiversity...

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The two reports track the progress made by Trinidad and Tobago in meeting its emission targets and also will help the country...

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SUSLA is a web application for measuring your lifestyle carbon and material footprints, and for helping you to build a...

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As part of WRAP’s Courtauld 2025, which aims to reduce food waste, cut carbon and protect critical water resources, Meat in a...

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Resource efficient and cleaner production methods are important for a more sustainable and climate friendly way of production...