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FCRN Foodsource

  • Published on November 19, 2018
Foodsource is an open and expanding resource for information on sustainable food systems, led by the Food Climate Research Network (FCRN) at the University of Oxford, and funded by the Daniel and Nina Carasso Foundation. Its open-sourced resources are developed in collaboration with our partners and supporters.
Foods systems are at the heart of many of the humanity's greatest challenges. We believe that to address these, common understanding is needed as the basis for collective and effective action – across disciplines, sectors, and cultures. Foodsource's purpose is to build the foundations for this understanding and for change towards more sustainable food systems, by increasing food systems literacy. Our vision is for Foodsource to become the most comprehensive and trusted source of information on sustainable food systems available on the internet, but this is more than we can achieve alone. Would you / your organisation like to collaborate to help build and improve Foodsource in ways big or small? If so we would love to hear from you. Foodsource is a growing educational resource for the food systems community. It contains many chapters and building blocks with explanations of the important topics and difficult debates in food systems sustainability. Foodsource also features a glossary with definitions of key concepts as well as an image library and a searchable video library with a collection of high-quality videos and animations on food sustainability. Foodsource aims to become the most comprehensive and trusted source of information on sustainable food systems available on the internet, but this is more than we can achieve alone. Our resources are used by students and practitioners around the world and have been added to the reading lists of several master level courses.
Project start date
11/03/2016
Project end date
11/03/2016

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