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The National Plastics Plan sets out Australia’s goals and actions to reduce the negative impacts of plastics on the...

Policy
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The Plan supports 10 YFP objectives as it seeks to make a shift from reliance on fossil fuels energy model to renewable clean...

Policy
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The goals of USDA’s Food System Transformation framework include: Building a more resilient food supply chain that provides...

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Market-based instruments, such as taxes, aimed at discouraging the use of single-use plastics, have shown to be effective in...

Policy
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The Eco-bag Exchange Project adheres to the concept of circular economy. It provides consumers and businesses a platform and...

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The GED Program guides MSMEs in implementing environment-friendly and climate-smart processes and practices to reduce...

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The RGHSF supports sustainable consumption and production through its key results area on blue, green, and circular economy...

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The NUDHSP pushes forward strategies for sustainable consumption and production within the ambit of its mandate such as...

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The NUDHF supports relevant priority actions of the Philippine Action Plan for Sustainable Consumption and Production...

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The NAFMIP pursues circular food and commodity systems. These are geared toward the functional and holistic transformation of...

Policy
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This policy allows for savings of natural resources and of waste. It is also related to more sustainable business practices.

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The Ministry of Environment, Urbanization and Climate Change is the responsible institution within the scope of the action of...