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This report is a general account of different aspects of the Extended Producer Responsibility (EPR) for packaging, newsprint...

Policy
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SCP supports the transition of the economy from a traditional growth pattern that is harmful to the environment, human well...

Policy

The involvement of both local public and private sector (DMOs with their industry members) ensure mobilization towards...

Policy

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Policy
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Australia has a mandatory national co-regulatory framework that was established in 1999 to reduce the environmental impacts...

Policy
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The action plan contributes to the shift to Sustainable Consumption and Production, and green public procurement is...

Policy
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The Ministry of Environment, Urbanization and Climate Change is the responsible institution within the scope of the action of...

Policy
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The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...

Policy
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The Republic of Mauritius as a small island state is very limited in its resource base. The current economy model iin the...

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La loi vise à : - encourager la valorisation des produits agricoles et aquatiques; - contribuer au développement durable à...

Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...

Policy
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The workshop "Seed Ambassador" was organised to build up and strengthen an international network to advance organic seed...