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CONSUMPTION AND PRODUCTION PATTERNS Changing patterns of consumption and production through integration of environmental...

Policy

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Policy
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The NAFMIP pursues circular food and commodity systems. These are geared toward the functional and holistic transformation of...

Policy
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The Republic of Mauritius as a small island state is very limited in its resource base. The current economy model iin the...

Policy
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L’exercice de l’examen national volontaire a permis au pays de mesurer les enjeux et défis de développement et d’apprécier l...

Policy
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The Roadmap supports the following SDG targets: SDG 12 – Responsible Consumption and Production · 12.5 - By 2030...

Policy
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From November 2021 to February 2022, we consulted on the proposal to ban the supply of single-use plastic plates, cutlery...

Policy

Making reference to the Agenda 2030 as a major orientation framework and in particular to SDG 1, 2 and 12, the programme...

Policy

With its international cooperation strategy 2021-2024, Switzerland seeks to increase the impact of international cooperation...

Policy
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The Vision of the Government of Mauritius is for a Clean and Green Mauritius and this Vision also calls for concrete action...

Policy
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The Regulations have been formulated with the main objective of curbing the use, import and production of plastic products...

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Cumplir con la meta titular de emisiones netas cero de Gases Efecto Invernadero al año 2050. Se espera que con la...