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A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

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Implementation of the National Biodiversity Framework is guided by the National Biodiversity Strategy and Action Plan (2015...

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The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...

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The Republic of Mauritius as a small island state is very limited in its resource base. The current economy model iin the...

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SCP roadmap 2017 - 2037 provides targets (milestones), implementation plans, measuresto be taken and examplesof...

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The goal of the policy and its relation to sustainable consumption and production is to prevent the release of marine litter...

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Cumplir con la meta titular de emisiones netas cero de Gases Efecto Invernadero al año 2050. Se espera que con la...

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The PAP4SCP envisions having more Filipinos produce and consume green goods and services to accelerate the shift towards...

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One of Indonesia's challenges in developing responsible consumption and production patterns is the need for interventions...

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In order to achieve the vision, this roadmap establishes a series of initiatives and actions that will guide Chile towards a...

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Las metas planteadas son la siguientes: - Para 2021, el 80% de los cantones del país cuenta con reglamentos de patentes...

Policy

The National Programme on Sustainable Consumption is intended to help consumers to better understand the environmental and...