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A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

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The GED Program guides MSMEs in implementing environment-friendly and climate-smart processes and practices to reduce...

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The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...

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Making more conscious consumer choices is more important than ever. Although the receptivity of greener solutions is growing...

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as a reference for implementing cross-sectoral collaboration in various policies that have sustainable consumption and...

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El Programa Bandera Azul Ecológica (PBAE) es galardón, gratuito, voluntario y reconocido a nivel nacional e internacional. A...

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The eco-label scheme promotes Europe's transition to a circular economy, where materials stay in a loop, so new products...

Policy

Es una herramienta ambiental y energética voluntaria que de forma fácil ayuda a señalar aquellos productos o servicios que...

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The competence centre is set to further ensure the coordinated and efficient implementation of the National Programme on...