Policies
The involvement of both local public and private sector (DMOs with their industry members) ensure mobilization towards...
Implementation of new requirements contribute to help Norway reach its national targets and international commitments within...
A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...
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Action Plan to increase the proportion of green public procurements and green innovation (2021-2030)
The action plan contributes to the shift to Sustainable Consumption and Production, and green public procurement is...
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...
The programme sets out the key measures by which the ministries will promote a circular economy in 2021–2024. They will...
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GPP can shape production and consumption trends and a significant demand from public authorities for "greener" goods will...
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The eco-label scheme promotes Europe's transition to a circular economy, where materials stay in a loop, so new products...
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We expect many outcomes and achievements in shifting to sustainable consumption and production practices through RDNP...
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Bringing innovations towards educational programs according to the needs of labor market and sustainable development of the...
- Initiatives relating to food particularly aim to reduce waste and promote environmentally friendly foods by informing...