Policies
The involvement of both local public and private sector (DMOs with their industry members) ensure mobilization towards...
A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...
Policy
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Awareness of and knowledge about issues related to sustainable development and climate change has long been embedded in the...
Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...
Many products and raw materials that make our life in Europe more comfortable are produced or mined under unacceptable...
This "Organic Farming – Looking Forwards" strategy is designed to shine the spotlight on the economic and policy conditions...
The ElektroG incentivizes that electrical and electronic equipment is designed to be less polluting and that WEEE is avoided...
In adopting the National Action Plan for Business and Human Rights (NAP), the German Government aims to help improve the...
Within multi-stakeholder-initiative, members can learn from each other and, by collective engagement, jointly achieve social...
Given that the agricultural sector, production and consumption of food is among the major contributors to the global warming...
Schools can apply to the Sustainable Backpack programme for support (financial and teacher training) to develop and implement...
The network will provide a platform for countries to include aquatic food as a key food source for achieving food security...