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Policy

The involvement of both local public and private sector (DMOs with their industry members) ensure mobilization towards...

Policy

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Policy
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Awareness of and knowledge about issues related to sustainable development and climate change has long been embedded in the...

Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...

Policy
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Cumplir con la meta titular de emisiones netas cero de Gases Efecto Invernadero al año 2050. Se espera que con la...

Policy
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Por medio de una certificación de sostenibilidad turística administrado por una organización pública del país, se le da la...

Policy

Schools can apply to the Sustainable Backpack programme for support (financial and teacher training) to develop and implement...

Policy

The network will provide a platform for countries to include aquatic food as a key food source for achieving food security...

Policy

Preliminary results show a 14 percent reduction of food waste per person between 2010 and 2016. This is the equivalent of 11...

Policy

The purpose of this policy instrument is to provide a tool for tourism destinations that want to work long term towards...

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To reduce the environmental impact of building and construction industry.

Policy
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Es una política que promueve la adquisición de bienes y servicios con mejor desempeño ambiental o energético en el sector...