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The involvement of both local public and private sector (DMOs with their industry members) ensure mobilization towards...

Policy

Implementation of new requirements contribute to help Norway reach its national targets and international commitments within...

Policy

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Policy
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The action plan contributes to the shift to Sustainable Consumption and Production, and green public procurement is...

Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...

Policy

IMPLEMENTACIÓN DE CRITERIOS AMBIENTALES EN LA COMPRAS PÚBLICAS, DEFINIR LA ESTRATEGIA NACIONAL DE PRODUCCIÓN Y CONSUMO...

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Acuerdo Ministerial No. 140 "Marco Institucional para Incentivos Ambientales", A) CERTIFICACIÓN ECUATORIANA AMBIENTAL...

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Libro VI SOSTENIBILIDAD DE LA PRODUCCIÓN Y SU RELACIÓN CON EL ECOSISTEMA Art. 232.Definición. Para fines de este Código, se...

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TÍTULO VI; PRODUCCIÓN Y CONSUMO SUSTENTABLE Artículo 243.- Objeto. La Autoridad Ambiental Nacional impulsará y fomentará...

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Uno de los instrumentos que reflejan la voluntad del Gobierno ecuatoriano para su implementación en el país es el Decreto...

Policy

The network will provide a platform for countries to include aquatic food as a key food source for achieving food security...

Policy

Provides guidance for reducing food loss and waste along the fish supply chain. It identifies key food loss scenarios in...