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The goals of USDA’s Food System Transformation framework include: Building a more resilient food supply chain that provides...

Policy
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The RGHSF supports sustainable consumption and production through its key results area on blue, green, and circular economy...

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The NUDHSP pushes forward strategies for sustainable consumption and production within the ambit of its mandate such as...

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The NUDHF supports relevant priority actions of the Philippine Action Plan for Sustainable Consumption and Production...

Policy
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The NAFMIP pursues circular food and commodity systems. These are geared toward the functional and holistic transformation of...

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The Sustainable Finance Roadmap serves as an overarching policy to address sustainable finance needs of the Philippines...

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The Roadmap supports the following SDG targets: SDG 12 – Responsible Consumption and Production · 12.5 - By 2030...

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Energy Service Companies or ESCOs are partners in compliance with the Energy Efficiency and Conservation (EEC) Act, as they...

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The Infrastructure Investment and Jobs Act includes provisions that contribute to more sustainable consumption and production...

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The SOS Act 2.0 is a vehicle through which the United States can implement more sustainable consumption and production...

Policy

Cette RENOLUTION permettra de réduire la pollution de l’air, d’améliorer le confort de vie des Bruxellois.es et d’atteindre...

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The PAP4SCP envisions having more Filipinos produce and consume green goods and services to accelerate the shift towards...