Policies
The involvement of both local public and private sector (DMOs with their industry members) ensure mobilization towards...
A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...
Policy
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Awareness of and knowledge about issues related to sustainable development and climate change has long been embedded in the...
Policy
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Some of the provisions of Directive 2009/128/EC of the European Parliament and of the Council of 21 October 2009 establishing...
Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...
Policy
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The Infrastructure Investment and Jobs Act includes provisions that contribute to more sustainable consumption and production...
Policy
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With a broad group of partners from the agri-food chain, knowledge institutes, the Flemish administration and other...
Policy
• Co-construire et co-gérer la politique alimentaire wallonne, en incluant des représentants de l'ensemble des acteurs du...
Creating a market shift towards more sustainable products, services and works by accelerating the public demand for these...
Implementation of 4S Smart Specialization in Serbia, among other goals, should motivate the private sector to increase...
Schools can apply to the Sustainable Backpack programme for support (financial and teacher training) to develop and implement...
