Policies
A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...
Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...
Cette RENOLUTION permettra de réduire la pollution de l’air, d’améliorer le confort de vie des Bruxellois.es et d’atteindre...
Le premier axe de cette stratégie vise à favoriser une production et une offre de biens et de services circulaires en...
• 3.1.7. Develop eco-tourism products and services that meet environmental and sanitation requirements. • 3.1.8. Promote...
Preliminary results show a 14 percent reduction of food waste per person between 2010 and 2016. This is the equivalent of 11...