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CONSUMPTION AND PRODUCTION PATTERNS Changing patterns of consumption and production through integration of environmental...

Policy

The policy encourages all 40 of our Blue Community Consortium members to seek alternatives to the use of plastics in all food...

Policy
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The Action Plan for implementation of Sustainable Public Procurement (SPP) is developed as part of the Partnership for Action...

Policy

• 3.1.7. Develop eco-tourism products and services that meet environmental and sanitation requirements. • 3.1.8. Promote...

Policy
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To be completed

Policy
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Policy
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The Constitution recognizes clean and healthy environment as a basic human right and provides for sustainable exploitation...

Policy
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The programme was developed based on a ten step process for developing National Programmes on Sustainable Consumption and...

Policy
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Policy
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Our work in 2016–2019 will centre on 13 aspirational, long-term goals that reflect the Canada we want and are a Canadian...