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Policies

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Eco-schools operate with an ESD-focused local curriculum and a whole-school approach, extending ESD activities and...

Policy
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Education through direct (e.g. ESD activities, gardening, projects) and indirect (e.g. daily operation, maintenance...

Policy
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The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...

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In 2022 the development of the most important part of the Soil Conservation Action Plan, the Farmers' Soil Conservation...

Policy
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The strategy’s main focus is on developing the conditions for cycling. The following measures all contributes to sustainable...

Policy
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Greening is a combination of three different practices: Maintenance of permanent grasslands: areas classified as permanent...

Policy
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The Soil Conservation Action Plan supports the Sustainable Consumption and Production by making food production more...

Policy
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The regulation defines the concept of a local food product and the catering short supply chain (catering SSC). Local food...

Policy
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The Platform develops recommendations and guidelines to support the implementation of effective traceability, helps...

Policy
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The use of digital, automation and robotics technologies can significantly contribute to increasing the efficiency of...

Policy
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NFSSD is intended to define a system of policy goals and means that helps maintain the quality and quantity of our national...

Policy

The EU Geographical Indications Scheme confers intellectual property rights, granting the right to producers in a defined...