Policies
The involvement of both local public and private sector (DMOs with their industry members) ensure mobilization towards...
Implementation of new requirements contribute to help Norway reach its national targets and international commitments within...
A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...
Policy
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Awareness of and knowledge about issues related to sustainable development and climate change has long been embedded in the...
Policy
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Action Plan to increase the proportion of green public procurements and green innovation (2021-2030)
The action plan contributes to the shift to Sustainable Consumption and Production, and green public procurement is...
Policy
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L’achat public durable est reconnu en Tunisie, comme un levier d’action pour affirmer et traduire de manière opérationnelle...
Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...
Etant donné la définition de l'économie verte par PNUE : « une économie qui entraîne une amélioration du bien-être humain et...
Policy
Partant du fait que le développement des MPCD dans le secteur de l'agroalimentaire doit prendre en compte le cycle de vie des...
Policy
Grâce à cette nouvelle réforme réglementaire, l'auteur de la commande pourra ainsi prescrire ou encourager, le recours à des...
Schools can apply to the Sustainable Backpack programme for support (financial and teacher training) to develop and implement...
The network will provide a platform for countries to include aquatic food as a key food source for achieving food security...
