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Strategic Framework of Consumption and Sustainable Production (MECPS) in Honduras

  • Published on February 7, 2019
Foster the diversification of a competitive and sustainable offer to guarantee economic and cultural development of the different regions of the country
Technical assistance for tourism establishments focused on environmental best practices related to cleaner production and quality systems. It is expected to improve the competitiveness and sustainability tourism offer through this kind of interventions which are in line with the goals of the National Strategy for Sustainable Tourism Development 2006 - 2021 which aims to develop the tourism potential in a sustainable manner which encompasses the rational use of resources

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