The local development project spearheaded by Club Med and the NGO Agrisud supports local producers in precarious situations living close to Club Med resorts in Senegal, Brazil, Morocco and Indonesia. This initiative’s aim is to organize a lasting match between the local supply of food products and the demands of Club Med resorts ; and to ensure fair remuneration for producers and a strong distribution of added value, giving the poorest groups access to these markets.
The boundaries and names shown and the designations used on this map do not imply official endorsement or acceptance by the United Nations
Changing Course in Global Agriculture (CCGA) is one of Biovision’s core programmes, aiming at improving food security by influencing policies towards sustainable food systems through the participatory use of a system-dynamic tool. The CCGA programme operates at both international and national levels to initiate transformative action and a shift towards sustainable agriculture and food systems. The initiative combines inclusive policy dialogues, Integrated policy planning and systemic thinking.
AVN disseminates a low-carbon, energy-efficient sustainable building alternative in West Africa, the Nubian Vault (NV). Using only raw earth, a locally available material, the NV technique allows the construction of sturdy, weather-resistant buildings. Its innovative market-based programme is designed to address housing and construction issues (both for private and public use) while creating additional income opportunities for rural smallholder households and enhance local economic development.