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Sustainable Food Systems (SFS)
Knowledge Hub
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Showing 1 - 9 of 28 results
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This publication provides knowledge and promotes a common understanding of key approaches, concepts, and terms related to...
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This brief was prepared by Hanh Nguyen (Value Chain Development Consultant of the Sustainable Markets, Agribusiness and Rural...
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This publication presents a coherent Collaborative Framework for Food Systems Transformation (the FS Framework) that...
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Ten outstanding cases were selected and studied, three at national level: France, Denmark and India; and seven at sub...
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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...
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The report presents a number of important insights and lessons for the investment community, especially those with flexible...
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Working with 17 contributing teams representing geographic, institutional, sectoral, gender, and racial diversity, the...
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The Global Alliance for the Future of Food is committed to food systems transformation. Our transformation agenda is guided...
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Given current trends, emissions from the increasing global adoption of animal-source foods in our diets will almost double...
* Disclaimer: The designations employed and the presentation of the material in this knowledge hub do not imply the expression of any opinion whatsoever on the part of the Sustainable Food Systems Programme concerning the legal status of any country, territory, city, or area, or of its authorities, or concerning delimitation of its frontiers or boundaries.
Moreover, the views expressed do not necessarily represent the decision or the stated policy of the Sustainable Food Systems Programme and its members, nor does citing of trade names or commercial processes constitute endorsement.
