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Mr. Christian Schader

Expert

Head of Sustainability Assessment

at Research Institute of Organic Agriculture (FiBL) (Scientific / Technical)

Switzerland

Partners network of a programme: Sustainable Food Systems

Other areas of interest

About my work

Christian Schader is leading sustainability assessment activities at the Research Institute of Organic Agriculture (FiBL) in Switzerland. He has studies agricultural sciences at the University of Bonn and done a PhD in agri-environmental policy evaluation at the University of Wales, Aberystwyth. Christian’s work encompasses evaluations of environmental, economic and social aspects of food production and consumption. This includes the development and application of methods, models and tools (life cycle assessment, economic-environmental modelling, indicator-based approaches) for analysing different environmental, economic and social aspects of food supply chains. Christian was also a co-author of the SAFA Guidelines (Sustainability Assessment of Food and Agriculture Systems) published by the FAO. He has developed the SOL-Model which allows analysing impacts of fundamental changes in the food sector on food availability, human diets and the environment.

Areas of expertise

Sustainability Themes

Climate Change, Consumer goods, Ecosystems & Natural Resources, Food systems, Agriculture and fishery, Poverty eradication, Waste

Sectors of activity

Food & Beverage, Scientific Research, Development and Innovation

Regions

Africa, Asia / Pacific, Europe and Central Asia, Middle East