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Sustainable Tourism Programme
Knowledge Centre
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These Guidelines are designed for the use of accommodation and foodservice establishments, with additional information on the...
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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
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In this paper, a CE operating- and also stakeholder-model is explored through theory integration (TI) of CE and the related...
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Creating a sustainable palm oil industry that respects forests, natural ecosystems and human rights requires bold and...
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Sustainable food production and consumption is one of the most important levers to protect planet and people. One reason for...
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This report was led by the World Tourism Organization (UNWTO) and the Adventure Travel Trade Association (ATTA) and is...
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Sustainable food production and consumption is one of the most important levers to protect planet and people. One reason for...
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This resource has been reviewed as part of the Climate Action in the Tourism Sector: An overview of methodologies and tools...
This book explores the development of sustainable public procurement (SPP) as a strategic policy instrument to support...
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Green Events Tool is a platform developed by UNEP, UNFCCC and Gulf Organisation for Research & Development to enable users to...
